The Restaurant
Our cuisine is typical Mediterranean home cooking with special care taken in choosing produce of the highest quality.
We advise you to try in particular:
- Smoked fish from the lake with polenta, a speciality esclusive to Lake Como,
- Filletof smoked trout,
- Shrimp cocktail ,
- Lavarello(?) with a special green sauce,
- Air-dried beef with parmesan,rocket and wlld porcini mushrooms,
- Seasonal dishes like asparagus, artichokes
- Our different types of risotto with fillets of perch, milanese style,
- Our pastas lasagne, ravioli, tortelloni,
- And also pizzas cooked in a wood oven.