The Restaurant

Our cuisine is typical Mediterranean home cooking with special care taken in choosing produce of the highest quality.

We advise you to try in particular:

  • Smoked fish from the lake with polenta, a speciality esclusive to Lake Como,
  • Filletof smoked trout,
  • Shrimp cocktail ,
  • Lavarello(?) with a special green sauce,
  • Air-dried beef with parmesan,rocket and wlld porcini mushrooms,
  • Seasonal dishes like asparagus, artichokes
  • Our different types of risotto with fillets of perch, milanese style,
  • Our pastas lasagne, ravioli, tortelloni,
  • And also pizzas cooked in a wood oven.