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Our cuisine is typical Mediterranean home cooking with special care taken in choosing produce of the highest quality.
We advise you to try in particular:
- smoked fish from the lake with polenta,
a speciality esclusive to Lake Como,
- filletof smoked trout,
- shrimp cocktail ,
- lavarello(?) with a special green sauce,
- air-dried beef with parmesan,rocket and wlld porcini mushrooms,
- seasonal dishes like asparagus, artichokes
- our different types of risotto with fillets of perch, milanese style,
- our pastas lasagne, ravioli, tortelloni,
- and also pizzas cooked in a wood oven.
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